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Hi, I have been modeling for 2 years now for the same photographer, mostly nudes (B&W).I would like to sign w/ an agency, but there are none here in Northern Michigan, so I am looking elsewhere.I am more than willing to relocate for the right opportunity to expand my career.I am very talented in the acting aspect, and will prove that if given the chance. Don't let a future star pass you by!

I have been offered by my dentist to have my implant done (at half the regular price which is $3000.00)by him to pass his implant examine under the guidance of a dental surgeon who has done 2000 of these surgeries. Should I do it? It is complicated to let someone do their first one in my mouth. It is my eye tooth. Any dentists out there to advise me. Tks. This surgery is scheduled for this sunday, so I need some feedback fast.

Once many, many years ago I was dining with a good friend at a well-reviewed Italian restaurant in a mall.  I was very excited to try the food because I'd heard great things about it, and I also happened to be acquainted with one of the chefs.  I know, dining at the mall is pretty suspicious, but this was an "upscale" restaurant that was not integrated into the food court.  Anyway, as my friend and I nibbled on some bread dipped in herb-infused olive oil, I happened to notice a slight movement from the corner of my eye.  It was barely noticeable so I ignored it and continued to enjoy my friend's company.  It wasn't long before I noticed it again though, only this time I saw exactly what it was. "It" was a small brown cockroach!  And it was crawling on our table, with no shame or fear; as if it owned the place.  I was completely flabbergasted!  Needless to say, we canceled our order and let the staff know about the unwelcome guest on our table.  We were offered a free meal and some ice cream, but we were not interested in dining with the roaches.  It was like an episode of Joe's Apartment set in a restaurant! Ok, I exaggerate, but the point I'm trying to make is that we've all had a dirty dining experience at least once in our lives.  Nothing compares to the China King in Hamburg, New York where health officials found employees butchering a dead deer in the kitchen.  It is unclear if the animal was hunted or if it was a lucky find by the side of the road, but butchering an animal inside a restaurant is prohibited by state law. Dead deer don't turn your stomach?  How about dead body?  A man in London has been banned from managing a food business, and fined 3,800 pounds for preparing kebabs near a corpse.  Police also found a defrosting raw chicken covered in flies, oozing blood and juices.  This wasn't the first time the man had been reprimanded for running a filthy establishment.  Months earlier he had been warned to improve hygiene standards after finding rat droppings and a dead rat! Is it just me or do the hygiene standards seem low in England? So here's what I want to know:  What is your worst dining experience?  What is the grossest thing you have encountered while eating out?

Is Norman & he who shoots ..... the same individual? I assume they are.